Mum & dad will be soo proud of Nav & I! We’ve been cooking dinner once/twice a week – which is a track record for us 
My specialty is herbal chicken soup and stir-fried straw mushrooms & spinach.
I have been making ham & cheese salad sandwiches for work too! I must say I feel much healthier eating home-cooked stuff!
I do hope to test out the steam boat wok (is dat wat it’s called?!) soon too! Move over Kylie Kwong – Agnes Ong’s in da kitchen!!!! Oh but – I seriously hate e post-cooking – ie. washing up 
P.s. Eunice took me for threading at Rupinis, Little India yesterday afternoon- very cosy & nice ambience. Me likey my neatly trimmed eyebrows – I’m definitely returning!
A: Rupini’s 24/26 Buffalo Rd
T: 6291-6789
